Gifting cashews during festivals or munching on them while you down a peg is set to be a rarer and costlier affair this year. Blame it all on global warming. Cashew crops in Konkan and Goa have fallen prey to the unusually high temperatures during January and February this year.
Publié le
27/03/2009
à
07h00
Noix de cajou Inde : déficit important dans certaines régions
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