Scientists in Scotland have joined an international forum working to safeguard the future of the multi-million pound soft fruit industry. They want to protect future production of fruit like raspberries and blackcurrants from climate change.
Publié le
18/02/2010
à
06h33
Framboise Ecosse : crainte du changement climatique
Veuillez-vous IDENTIFIER ou
ABONNEZ-VOUSpour lire la suite de cet article.